Tart Cherry Gelatin Gummies

Homemade gelatin gummies are incredibly easy to make with just two simple ingredients—three if you add a touch of honey!

These tart cherry gummies are packed with nourishing gelatin and glycine, making them a delicious way to support restful sleep and glowing skin.

Why You’ll Love Them

💤 Supports Restful Sleep – Tart cherry juice is a natural source of melatonin, making these gummies a perfect nighttime snack.
💖 Glowing Skin & Strong Joints – Packed with gelatin and glycine to promote collagen production and overall wellness.
🍒 Simple & Wholesome – Made with just a few nourishing ingredients—no weird additives or artificial flavors.
🍬 Fun to Make, Fun to Eat – A deliciously chewy, homemade alternative to store-bought gummies.

Ingredients

Tart Cherry Juice

Naturally rich in melatonin and antioxidants, tart cherry juice helps support restful sleep, muscle recovery, and overall wellness.

Goose Goods Gelatin

A high-quality, grass-fed protein source that supports gut health, skin elasticity, hair strength, and joint function—all while giving these gummies their signature chewy texture.

Glycine (Optional)

This amino acid plays a key role in promoting relaxation, cognitive function, and collagen production, making these gummies a powerhouse for both beauty and sleep.

 

Step-by-Step Instructions

Step 1 – Bloom the Gelatin

Pour 1 cup of tart cherry juice into a glass dish. Sprinkle the Goose Goods Gelatin evenly over the top and let it sit for a minute to “bloom.” This allows the gelatin to absorb the liquid and dissolve more smoothly. Stir well with a fork to break up any clumps.

Step 2 – Heat the Juice

In a small pot over low heat, warm the remaining 1 cup of tart cherry juice until steaming but not boiling.

Step 3 – Mix & Dissolve

Slowly pour the warm juice over the bloomed gelatin mixture, stirring continuously with a fork until everything is fully combined and smooth. Add the glycine and mix until dissolved.

Step 4 – Set & Chill

Let the mixture cool slightly, then cover and transfer to the fridge. Allow it to set for at least 3-4 hours until fully solidified.

Step 5 – Cut & Enjoy!

Once set, cut the gummies into squares and enjoy! Store in an airtight container in the fridge for up to a week.

 

Tart Cherry Gelatin Gummies

🕒 Prep Time: 10 mins | ⏳ Chill Time: 2+ hours | 🍽 Servings: 3

Ingredients:

• 2 cups tart cherry juice
• 3-4 tbsps Goose Goods Gelatin (more gelatin will make it firmer)
• 2 scoops glycine
  

Directions:

1. Heat 1 cup juice in a small pot on low.
2. Add the other cup of juice to a glass dish then sprinkle the gelatin on top in an even layer. Allow to “bloom” for a minute then mix well with a fork to combine and remove any clumps.
3. Once the juice in the pot is warm and steaming, pour on top of the gelatin mixture. Mix well with a fork until fully incorporated (make sure there are no clumps) and mix in the glycine
4. Allow to cool before covering with a lid and transferring to the fridge.
5. Chill for about 3-4 hours minimum until solidified.
6. Once solidified, cut into squares and enjoy!

 

Tips & Variations

🍯 Sweeten It Up – Add a drizzle of honey if you like a sweeter gummy.
🍊 Switch Up the Juice – Try pomegranate, orange, or blueberry juice for different flavors.
🐻 Fun Shapes – Use silicone molds to create cute, bite-sized gummy bears or stars.

These gummies are an easy, fun way to add gut-friendly gelatin to your routine while also sneaking in some extra benefits for your sleep and skin. Enjoy!